dinner

Chef Specialties

dinner

Chef Specialties

All served with garden salad, Caesar Salad or soup of the day and our homemade bread with your choice of pasta – spaghetti, penne, fettuccine, or angel hair.
Substitute stuffed pasta for an additional $3.00 (Cheese ravioli, meat tortellini, cheese stuffed rigatoni)
Gluten free pasta – penne $3.00

  • CREAMY PESTO

    • $11.99

    Fresh basil sauce with a touch of creamy Alfredo

  • CREAMY CHEESE MARINARA

    • $11.99

    Our homemade marinara with a touch of Alfredo Parmigiana cheese and Mozzarella

  • MARINARA SAUCE

    • $10.49
  • MEAT BALL OR SAUSAGE

    • $10.49

    In our tomato sauce

  • MEAT SAUCE

    • $10.49

    Ground beef in our tomato sauce

  • ALFREDO SAUCE

    • $10.49

    White cream sauce with parmigiano cheese

  • VENEZIANA

    • $10.49

    Spinach, White Cream Sauce with a Touch of Marsala Wine

  • ARRABBIATA

    • $10.49

    Fresh Tomatoes in Hot Spicy Sauce

  • PRIMAVERA

    • $10.49

    Broccoli, Mushrooms with White Cream Sauce

  • GARLIC & BROCCOLI

    • $10.49

    Fresh Broccoli with Garlic and Olive Oil

  • CARBONARA

    • $12.49

    Bacon in our parmigiano cream sauce

  • BOSCAIOLA

    • $14.49

    Sautéed garlic, mushrooms, Italian sausage in a light marinara cream sauce

  • SICILIAN BAKED ZITI

    • $12.99

    Eggplant, tomato sauce, ricotta & melted mozzarella on top

  • AMALFI

    • $12.99

    Parmigiano cream sauce with ham

  • BOLOGNESE SAUCE

    • $12.99

    Our meat sauce with mozzarella and parmigiano cheese

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